“I lost 30 pounds and it’s all your fault.”
As a Personal Trainer and Nutrition Coach, these words are usually music to my ears. But this greeting came from someone who wasn’t my client. She was an acquaintance and former client (from 10+ years ago). We run into each other occasionally, and often our conversations meander around to weight, food, and health. For purposes of this article, I’ll call her Annie.
“Hooray,” I said, “What did you do?”
“I took your advice and stopped drinking.”
Wow! I often advise my weight-loss clients to stop drinking if they are serious about losing weight. It’s a rare moment when that advice is heeded, and the results are so tangible.
Annie didn’t drink to excess. She is the president of a non-profit though, so wining and dining clients and donors is a regular part of her job. She attends events, dinners, and lunches regularly where she may have 1-2 drinks and maybe enjoy a beer or two on a weekend.
Like many of my clients, Annie is perimenopausal and moderately active. Perimenopause wreaks havoc on many a woman’s body. And, while it’s clear that hormones can play an important part in weight fluctuations, sometimes it’s much less complicated than that. Annie had a few things working in her favor.
This article is focused on alcohol and weight loss, so I’m not going to dive into the hormonal side of mid-life weight gain/loss for women. Follow me, though, and you may see an article on this topic in the near future.
In the time between when we had our conversation and when I saw her, the only significant change she made was giving up alcohol. And it wasn’t even that difficult for her. She simply changed her drink order when she was out with clients to ginger ale with a lime twist and stopped drinking on the weekends. Over the course of a few months, the weight came off.
Alcohol can sabotage everything when you’re working on weight loss or health improvement. At a minimum, it will delay your progress. At its worst, it will completely derail your gains. Let’s look at why.
Up to 20% of the alcohol you consume is absorbed directly into the bloodstream from your stomach. The other 80% makes its way to your small intestine, where it is absorbed and then processed in the liver.
Your liver can process (detoxify) 1 ounce of alcohol per hour. If you’re drinking more than one drink per hour, or if that drink has more than 1 ounce of alcohol in it, the excess alcohol remains in your bloodstream, waiting to be processed by your liver. This is when intoxication happens. Intoxication at any level can impact your brain’s ability to make decisions and control impulses. Here’s how eliminating alcohol turned things around for Annie.
Without drastically changing her eating habits or increasing her exercise, Annie lost 30 pounds in 3 months. One small change had an enormous impact.
Annie may sound just like you right now. A few drinks a week, nothing crazy. She wasn’t drunk or even binge drinking. It seemed like no big deal. And yet, making this single change had an enormous impact.
I don’t know.
What I do know is that there is zero downside to eliminating alcohol from your diet. If you’re struggling to lose weight, why not give it a try?
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